- 1 lb Ground Turkey
- 1 cup Grated Zucchini (squeezed dry)
- 1 Egg
- 1 tsp Garlic-Infused Olive Oil
- 1 tsp Oregano
- 0.25 tsp Salt
Directions
- Mix all ingredients in a bowl.
- Form into small patties.
- Grill or pan-fry 4–5 min per side until cooked.
Nutrition Facts
| Total Servings | 4 |
| Single Serving Size | 2 mini burgers or 1 adult-size |
| Amount Per Serving | |
| Calories | 230 |
| Total Fat | 14 g |
| Carbohydrates | 2 g |
| Protein | 22 g |
