- 1 Chamomile Tea Bag
- 0.5 cup Boiling Water
- 0.25 cup Unsweetened Coconut Milk
- 0.5 tsp Maple Syrup (optional)
Directions
- Steep chamomile tea bag in boiling water for 7 minutes.
- Add coconut milk and sweetener.
- Stir gently and enjoy warm.
Nutrition Facts
| Total Servings | 4 |
| Single Serving Size | ¾ cup |
| Amount Per Serving | |
| Calories | 40 |
| Total Fat | 3 g |
| Carbohydrates | 3 g |
| Protein | 0 g |
